By Scout Nelson
The South Dakota Department of Agriculture and Natural Resources (DANR) and the South Dakota Soybean Checkoff have teamed up to protect communities and the environment by introducing SoyFoam, a soy based firefighting foam that replaces harmful PFAS chemicals.
PFAS, often called “forever chemicals,” are widely used in firefighting foams but are known to cause serious health and environmental issues. These chemicals do not break down easily and can contaminate soil, groundwater, and drinking water.
Recognizing this growing concern, the new initiative aims to collect and safely dispose of existing PFAS based foams while supplying fire departments with a cleaner alternative.
Under this program, fire departments that turn in their PFAS foams will receive a 5 gallon container of SoyFoam, a plant-based product made from soybeans grown in South Dakota. The new formula offers similar firefighting effectiveness while reducing long-term environmental risks.
According to the DANR, the effort builds on a successful 2020 statewide collection drive that gathered over 3,800 gallons of PFAS containing foam from 36 fire departments and one airport.
That program helped prevent thousands of gallons of contaminated runoff from entering the environment.
The Soybean Checkoff’s investment in this initiative reflects a growing trend toward sustainable agricultural innovation.
By developing and promoting bio-based alternatives, soybean producers are helping communities meet operational needs while advancing eco-friendly solutions that protect public health.
This collaboration marks another step in South Dakota’s commitment to cleaner technology, responsible resource management, and safer firefighting practices for the future.
Photo Credit: pexels-islandhopper-x
Categories: South Dakota, Crops, Soybeans, Sustainable Agriculture