By Scout Nelson
Cropland grazing is a simple and valuable way to connect crops and livestock in one organized system. Farmers use this practice when animals graze on cropland acres, often after harvest.
By doing this, the leftover plant material becomes useful feed, and livestock return nutrients to the soil. This process helps farmers use their land in a smarter and more efficient manner.
Many producers wonder if now is the right time to start cropland grazing. The answer can be seen like an investment. Farmers spend money at the beginning to improve fencing, water access, or seeding.
The return comes from lower feed costs, new income from grazing, and long-term soil improvement. These benefits help farms stay strong during changing markets and weather conditions.
Cropland grazing also supports soil health. It adds natural nutrients, increases water movement in soil, and helps build organic matter. These gains improve the land’s ability to grow crops in future years.
Research shows that adding small grains, cover crops, and livestock to crop rotations increases soil organic matter and improves pore space. This strengthens the entire farm system. Concerns about soil compaction are understandable, but grazing on dry or frozen ground does not harm yields when done carefully.
Surveys show that many farmers already use cropland grazing. They report lower feed costs, better soil fertility, and stronger yields. Some challenges still exist, such as building fences and managing water, but most farmers say the benefits outweigh the costs.
Cropland grazing also helps farmers turn unused forage into income. Corn residue, cover crops, and annual forage mixes all provide useful feed with different protein levels.
Studies show that grazing cover crops can bring profit even after paying for seed, water, and fencing. Crop yields stay steady, showing that this system helps both livestock and soil.
Farmers may also lease cropland for grazing at daily rates. This brings new income at a time when fertilizer and chemical costs are high. Grazing also helps reduce weeds and recycle nutrients.
Overall, cropland grazing offers real economic and soil health benefits. For many farms, now is a good time to use this practice to build a stronger and more resilient operation.
Photo Credit: gettyimages-fotokostic
Categories: South Dakota, Crops, Corn, Harvesting, Livestock, Sustainable Agriculture